Name: Spaghetti bolognese
Cook time: 45 min
Total time: 45 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: 100 g spaghetti; 150 g ground beef; 150 ml passata (tomato purée); 10 g tomato paste; 1/2 yellow onion; 1/2 carrot; 40 ml dry red wine; 50 ml whole milk; 10 g butter; 10 g Parmesan; spices: salt, black pepper, bay leaf, nutmeg

LUNCH

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SNACK

Apple with peanut butter

150 kcal•5 min

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SNACK

Apple with peanut butter

150 kcal•5 min

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DINNER

Spaghetti bolognese

550 kcal•45 min

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DINNER

Spaghetti bolognese

550 kcal•45 min

View